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Tuna-Noodle Casserole
Featuring:Golden Yuan Chow Mein Noodles
Ingredients:
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12 oz. package GOLDEN YUAN Chow Mein Noodles
2 - 3 (7 1/2 oz.) cans tuna - well drained
1 cup cooking onions - diced
2 cups celery - diced
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5 oz. can water chestnuts - coarsely chopped
3 cans condensed cream of mushroom soup
3 cups water
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- Set aside 1/2 cup Noodles for topping. Mix remaining ingredients together thoroughly
and place in a greased 4 qt. covered casserole dish.
- Bake in preheated over at 325' for 60 minutes.
- Remove cover and sprinkle with the 1/2 cup Noodles set aside for topping.
- Bake uncovered for 5 minutes. Serve immediately.
Approx. 34 - 36 balls.
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